Showing posts with label animal magazines. Show all posts
Showing posts with label animal magazines. Show all posts

Thursday, October 30, 2014

Down Beat

Down BeatThe current title of this magazine says it all: Jazz, Blues, and Beyond. The arrival of DownBeat at your door or magazine store will be a welcome event each month. DownBeat has been the standard magazine for articles on jazz musicians and record reviews for decades. In recent years, it has expanded to cover blues, rock, third stream, world beat, Brazilian popular music, and much more. MEGA-TONS of records, cassettes, and CDs have been sold based on the in depth reviews of the DownBeat critics. Magazines have come and gone and DB continues to get the best critics to write hip and incisive articles on musicians, jazz festivals, notable events, deaths, equipment, and musical transcriptions of great solos. Reader's letters to the editor, "Chords and Dischords" is a lively feature that never fails to ruffle some feathers.

A major feature has always been the "BlindFold Test" wherein a musician is played a range of individual music tracks by major artists and is asked to comment on the merits of the track and give it a rating, based on one to five stars. Miles Davis gave one memorable blindfold contest that is talked about to this day. His comments on Eric Dolphy and Cecil Taylor (two of my favorites by the way) were a real hoot; and then he moved in their direction later in his musical life. In the November 2005 issue, Ravi Coltrane, John's son, was tested on tracks by Gene Ammons, Michael Brecker, and Harry Connick Jr, among others.

Another major feature is the coveted and highly competitive DownBeat Jazz Award, a twice a year event, awarded to jazz artists in categories of major jazz instruments and functions (arranger, composer, musician of the year, and various musical groupings), and probably best of all, the DownBeat Hall of Fame. One award comes from the International Critics and, six month's later, the other DownBeat Jazz Awards are based on a "Reader's Poll" from a mail-in form. Upsets have abounded over the years, such as Sonny Rollins upset of John Coltrane on Tenor Sax, shortly before Mr Coltrane's untimely death, and recently Wynton Marsalis being upset on trumpet by Dave Douglas in the Critics Poll. If you like jazz, DownBeat is essential reading to keep your finger on the pulse of modern jazz, blues, and beyond. Five HUGE Stars!!

For current reviews of CD's and concerts as well as historical reviews of past releases Down beat cannot be beat. The articles are always interesting and the magazine blends the right mix of current and vintage musical information that makes every issue worth having. The Blindfold Test feature where some artist listens to a few recordings and tries to identify and offer commentary on the players is really cool. Especially when you can read what Charles Mingus has to say about other artists of his day as in the most recent issue. I look forward to every issue of Down Beat and recommend it to anyone who enjoys jazz.

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The main bulk of Down Beat is reviews of albums that are coming out the jazz world. Quite easily, the best parts are the special sections, and interviews they have with artists.

Actually reading what the artists themselves have to say is very cool, especially to kids like me. :-)

Read Best Reviews of Down Beat Here

Downbeat was a requested gift for Christmas last year and the gift was renewed this year. I personally have no opinion of it, but the person requesting it, absolutely loves it.

Thank you,

Karen

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Terrific magazine. Great way to keep up with current trends in jazz. Been reading this magazine since 1964. Use it quite a bit to discover new music to listen to.

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Friday, April 11, 2014

Novosti Kosmonavtiki

Novosti KosmonavtikiBest information from first hands...

Deep, well informed and well illustrated magazine.

Will recommend to anyone who is "space ill".

Yes, it's in Russian. But for those in the know, this is absolutely the best hard-core space-technology and space-history magazine published anywhere.

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Saturday, January 11, 2014

Green Parent

Green ParentThis is a wonderful magazine. The articles have substance and the resources/ideas on being green and growing a more conscience family are wonderful.

The price is outragious for a magazine that promotes economy and sustainable living. I wouldn't ever teach my children to learn from over priced sources no matter how good it is.

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Thursday, September 26, 2013

Fine Gardening

Fine GardeningFine Gardening is a magazine packed with information for the serious and sophisticated gardener. It's articles and departments provide careful consideration of aesthetics and design. There can be found in one issue a range of ideas to adapt to the skill level of the gardener. For the beginner there is instruction on designing container gardens for the summer or for the serious garden architect there is detailed instruction on building waterfalls.

For those who just love to drool, a multitude of pictures are provided within each issue. One can imagine planting a jungle and completely transforming one's front yard with articles such as "Front Yard Gardens Make a Strong First Impression." The magazine presents a wide variety of gardening styles to choose from, natural, cottage and more formal designs.

Each edition is broken down between Departments, the monthly columns and articles which vary from edition to edition. Departments include Tips, Garden Architecture, Working Gardener, Praiseworthy plants. Basic, Container Gardens, Master Class, Reviews, and Q & A. The departments are packed with information for the serious and neophyte gardener. A recent issue had information on such issues as solar greenhouses the fertilizing benefits of a thundershower, composts, pests, pronunciation of Latin names and garden follies.

Each edition abounds with interesting and creative articles for the reader. Counting the articles in a recent edition revealed that there were nine articles which provided detailed information, lovely photographs and garden diagrams. They range from information about Fritillaries, old roses, building rustic garden structures, adding purple to the garden, circular elements, designing outdoor places to entertain. and evergreen hollies.

If you are serious about gardening or if you are just beginning and want an instructional tool that is tasteful and informative this is a magazine for you.

I love, Love, LOVE this magazine. It is the perfect combination of technique, design, and inspiration every issue. If you are a beginning gardener, you cannot do much better than study this magazine. If you are an experienced gardener, you will learn something new every issue.

This is one of the few gardening magazines that covers the US West -it is different out here, and they know it. It is rare that you will read in any of their articles, "If it has not rained this week..." which is always a sign to Californians that the article does not apply to us.

One of my favorite features is the semi-regular tool essays. It must be a guy thing, but I really enjoy their tool expert explain the proper way to use a tool. Since I started paying attention to his advice, my back has stopped aching so much at the end of a garden day, I know how to keep my shovels sharp (you would not believe what a difference this makes), and I gave away the leaf blower -there is a real peacefulness to raking leaves that you will never achieve with the Devil's hair dryer.

However, I think the best feature is the tips from other readers. I have learned so many clever things from other gardeners volunteering their suggestions -one person suggested putting vegetable scraps in a blender jar (it's airtight, so it won't smell) and when it is full, just whizz the stuff and pour onto the compost hear. That tip alone has paid off in my compost pile being active year round. I turn to this section first every time.

It is a great magazine, you won't regret subscribing.

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I do landscape design and landscape maintenance professionally, and this is the only magazine I'd recommend to clients. As another reviewer noted, The American Gardener is also a fine publication if you are very serious about plants, but for most readers, Fine Gardening best walks the line between accessability and having great information.

I have been a subscriber for eight years and have kept every issue. The information on the spine is clear and so you can easily find that elusive article you remembered and wanted to refer to, without pulling out every issue and having to look at the cover.

As a professional, I find the in-depth articles on different kinds of plants really helpful. It is neat to focus on say, all the different kinds of Forsythias around, so you can really compare the varieties available and know all of your options if you would like to plant one. They usually have six or more photos of the different varieties, with each photo highlighting an important aspect of the plant's habit, foliage, or bloom, plus a few photos of the plants used in a garden, so you can see what kinds of textures and colors the plant works with.

The articles on landscape design are by well-respected professionals and offer a wonderful balance of intellectually interesting discussion and gorgeous photos. They don't always tell us exactly which plant is which in each photo, so that would be a drawback to the new gardener who isn't familiar with a number of plants, but they usually only neglect to name the plants when the photo is trying to illustrate a design concept. I think they find a good balance between urban gardening/ gardening in small spaces, and gardening in a more country or spacious setting.

They also have articles on seasonal care (and as a reader for eight years, I haven't found any articles that are overlap or repeats), articles on broader topics like groundovers for shade or grasses in the garden (in which they usually include a large and useful list of plants, organized by foliage and flower color, size, sun needs, zone, etc), and profiles on the latest tools, books and other gardening needs.

I have read a lot of gardening magazines over the years and Fine Gardening is by far the best. The language is simple yet the ideas are not dumbed down. Most other magazines have huge amounts of distracting advertisements, and Fine Gardening's are related to gardening, useful, and not too prolific.

Recommended.

Read Best Reviews of Fine Gardening Here

I read all the reviews especially the earlier ones saying how wonderful the expert advice is. It must have changed since those reviews were written. I started receiving editions a few months ago.

The photos are still beautiful and it has good tips from users; but I found errors that even I recognize and I am no expert. Wrong names for plants, misspellings... but what disappoints me the most is the content seems to be 'crowd sourced,' largely from readers and not so much from experts.

I want to learn about plants that I didn't know about for different seasons and conditions, so I was surprised that it did not have a section for plants that are in season for the West (California), but covers the rest of the country in some detail: Southwest, Rocky Mountains, Southern Plains, Northern Plains, Mid-West, Southeast, Northeast. What happened to West and Northwest?

I found the ads interesting and they give me ideas to decorate my garden elegantly, although having checked some of the vendors, their prices seem high. Maybe they're targeting designers?

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I have subscribed to FINE GARDENING for several years, and the only real problem I've encountered is where to house back issues. I have also subscribed to a number of other "gardening" magazines, most of them dropped after the initial subscription period. The exceptions have been THE AMERICAN GARDENER (my favorite gardening magazine) and FINE GARDENING.

Want information on design? You will find many ideas in FG but few are within the reach of the average pocketbook or space permitting. However, unlike other magazines I could name, FG does not limit it's coverage to landed estates or huge houses in Atlanta or Savannah, but covers homeowners all over the US in "regional" features, so occasionally urban gardens are covered.

A nifty thing about FG is that each spine indicates the contents, so as I look though my "stacks" I can find almost any topic covered. For example, the February 1995 issue featured "Hillside Gardens". "Ferns". "Garden Diaries" and "Vines". FG also includes several knowledgeable garden writers on its editorial board.

The downside for FG and many other gardening magazines is that over the years, the text of regular features and articles has been substantially reduced, while the number and size of photos associated with the articles as well as those of advertisers has increased (30 percent of the pages is covered with advertising in the current issue of FG).

If you are seeking first-hand experiences and not "McNuggets" sponsored by gas-guzzling garden tools, you will find fewer and fewer of them in most of the more comercial garden magazines (mags without a "botanical" society-based sponsor).

I am a great fan of photos, but photos have their downside too. I have been gardening a long time so I can look at a photo and usually identify the plants shown...but can every reader do this? Unfortunately, too many of the copy editors know nothing about gardening, thus, too often, the captions they have overseen for photos are misleading. FG does a pretty good job of avoiding this problem, but AG is the best.

The AMERICAN GARDENER tends to include essays by home gardeners (many in urban areas with small yard issues) rather than focusing on the travails of designers working on landed estates or home owners with comparatively large spreads (how many of us have a few dozen acres to "garden"?

AG also favors organic practices and reflects this in its advertising (the current January/February 2006 issue includes articles on "Earth-friendly weeding techniques" as well as "A Plant Buff's Guide to Plant Sales" and a side bar examining top "weed" problems in regional areas).

AG is very plant based and conducts "performance trials" of various new plant introductions, so you can benefit from the "on-the-job" hands-on experince of horticulturalists working at River Farm (HQ of AG) in the Eastern US (Alexandria VA), as well as learn about recent research by plant scientists from all over the US.

THE AMERICAN GARDENER is published by the American Horticultural Society and is the PBS of the gardening world -comprehensive, in-depth, and earth-friendly (some advertisement but it does not overwhelm--about 12 percent in the current issue, and most of it on behalf of small and/or earth-friendly organizations).

If you can only afford one gardening magazine join the American Horticultural Association and receive their monthly magazine. If you can afford more than one, FINE GARDENING is also a good bet.

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Wednesday, July 17, 2013

Cooking Light (1-year auto-renewal)

Cooking LightCooking Light used to be one of my favorite magazines because it had genuinely light recipes that were both healthful and tasty. Over the years the recipes somehow got more and more fattening and the articles more boring, but I still always found recipes I liked in every issue. I never liked the "lifestyle" articles as they took up the entire first half of the magazine and were a complete bore, in my opinion. But still, it was one of my favorite magazines.

I had let my subscription lapse for several months when I got an invitation from Amazon for a $5.00 rate for one year. It was too good to pass up so I went for it. Well, when I got my first issue it became immediately apparent to me that this was not the same magazine that I had known and loved for so long. I then learned that the entire editorial staff was fired last year and a new one put in its place. That, plus the entire format of the magazine had been completely overhauled.

Don't get me wrong Some of the changes are positive and I think CL can theoretically benefit from some sort of redesign. I like the new color photo with each recipe, plus the type fonts and layout are in general more up to date and pleasant to look at. In addition, the "lifestyle and fitness" section that ate up the entire first half of the magazine is gone and the recipes are more spread out amongst more concise, "bullet point" style one page articles. That to me is both good and bad The layout is better and the boring stuff is gone from the first half of the magazine, but the information in the new "sound byte" articles is not really that interesting nor informative and at times even the longer articles are just ho-hum. Plus, gone are the letters to the editor and some of the reader input articles that were a part of the old format.

On top of that, the recipes themselves show no sign of getting any lighter. In fact they seem to be getting heavier and heavier That is, more calories and fat in every serving than ever before. And the types of recipes are heavily weighted towards comfort foods, the kinds of which are impossible to get down to anything below 20 grams of fat per serving. 20 grams of fat per serving, people!!! Is this light cooking? I don't think so! At least if you're going to make a magazine about light cooking, give people what you say you're giving them. I can find 20 gram of fat recipes in any cooking magazine. Why do I need this one? I'm not asking for ridiculously low counts, but something hovering about 10 grams of fat would be fine. What made Cooking Light a great magazine is that it was different from all the rest. Now it is just more of the same. Ho hum, I can get that anywhere.

The irony of it is that the other day I found the November issue of CL in my doctor's office. Inside was a "sound byte" article encouraging us to "make peace with those few extra pounds". I guess this is some sort of propaganda to justify the higher fat and calorie counts in their supposedly "light" recipes. And the truly ironic part is that if I make those recipes I surely WILL have to make peace with a few extra pounds, LOL!

By the way, what's up with people rating the magazine without even having read it yet? I don't get that. If you haven't read it yet, you can't critique it. And by the way, Amazon was very clear that it could take up to 10 weeks or so to receive your first issue. Duh, that is only par for the course with magazines in general in my experience.

I have been a huge fan of COOKING LIGHT magazine for the past few years. I started reading it when I would visit my folks over the holidays. I borrowed a copy of one of my mom's CL issues and loved the results I got when I tried the Korean Bolgoi (grilled strips of beef in a sweet, salty marinade). I was immediately hooked on the magazine. I eventually started receiving a subscription to COOKING LIGHT. I have been a subscriber to both BON APPETIT and GOURMET magazines, let me just say that I think COOKING LIGHT is vastly superior to those magazines (although I do like reading them) because the recipes are not so high end (i.e expensive) and involves expensive, hard to find ingredients. I also enjoy the health tips and articles the magazine provides. I have tried a lot of recipes from COOKING LIGHT and they are all delicious as well as healthy. This magazine is not just about eating healthy but staying healthy too.

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I've been receiving Cooking Light Magazine for about 8 years now. It was my Bible. I cook from scratch A LOT and everyone knew that every single, solitary recipe I made came from Cooking Light...until now. Over the course of the last year the magazine took a turn for the worse when it comes to providing good, solid, HEALTHY recipes! Healthy, Light...that is the point of the magazine, isn't it? I can find recipes in every other cookbook out there that have dinners with 15+ grams of fat for one small serving! For instance, in the most recent Dec 2010 edition there is a Truffled Wild Mushroom lasagna. Sounds delish, right? Well, why wouldn't it be when one small serving has 424 calorie and 18g of fat!

And in an effort to include different types of foods, there is often page after page of obsecure recipes that ask for items that are very expensive and hard to find (and I live in Chicago next to the country's largest Whole Foods!)

If you are interested in 'cooking light' may I suggest the magazine 'Healthy Cooking'. I've only received 2 magazines so far but seriously folded over nearly every page in the magazines indicating the recipes I want to try!

Read Best Reviews of Cooking Light (1-year auto-renewal) Here

Just a warning to would be subscribers to Cooking Light Magazine. Cooking Light (1-year)

We have subscribed to Cooking Light for several years and have always renewed our subscription by mail paying by check. So it was with some surprise when we received from Cooking Light what was titled an "Automatic Renewal Program" notice. It stated that our subscription that was scheduled to expire in four months would be automatically renewed in six weeks with a charge to our credit card unless we took our time to telephone them and cancel before that date. When we telephoned Cooking Light they informed me that since they did not have a credit card on file they would have simply automatically renewed the subscription anyway as described in the letter and "billed me accordingly" and I would be liable for the bill, if we had not telephoned to cancel the automatic renewal.

We not only cancelled the automatic renewal but were upset enough about their business practices to cancel the remaining 4 months on our subscription. (The phone call and cancellation took place on the date of this review and our subscription was paid up through the March issue) We were informed that since they had already "labeled the February issue" they would only refund one issue and we should expect a check for $2.00 in the mail. Note our experience in relationship to the statement above about Amazon's cancellation policy for this magazine which says a full refund will be made for "unshipped issues." Simply not true.

In any event, buyers should be very cautious about giving a magazine their credit card for payment as it will likely lead to automatic renewals in the future, and, in the unfortunate case of Cooking Light Magazine, they will obligate you for automatic renewals in the future even if they do not have your credit card on file.

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I subscribed to Cooking Light for almost ten years, and thought the magazine was fantastic. I loved that the recipes were healthy and delicious at the same time, and I would try at least two or three dishes from every issue. Every single recipe I tried turned out great. I even bought gift subscriptions for friends and family.

Then everything changed. Cooking Light became far more of a lifestyle magazine and far less of a cooking magazine. I tolerated this up to a point, until I realized there were fewer recipes that appealed to me in each issue, and the ones I did make were disappointing at best. The complete design overhaul was the last straw half the time, I can't tell the recipes from the ads anymore!

When my subscription ran out a couple of months ago, I didn't even consider renewing it. If Cooking Light ever returns to what it used to be, I'll be among the first to sign up. Until then, I'll spend my money on magazines that actually focus on food.

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Friday, July 12, 2013

American Bee Journal

American Bee JournalAlthough this publication is geared toward the advanced hobbyist or commercial beekeeper, I found it to be very helpful as a beginner. Learning about the beekeeping industry from a more global perspective is important if one is considering expanding from the hobby to earning a living through beekeeping.

You're not going to learn how to get started here in the magazine, but the American Bee Journal moves you past the simplest "where do I put the hive" to seeing what other people do, what the history is, and what all different scale bee operations look like. The context of beekeeping is quite important, and this is a great way to get that context.

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My husband is a beekeeper and I am a bee lover. We both enjoy the magazine for different reasons. He reads from cover to cover and I enjoy looking at the pictures and when my husband asks me to purchase items he needs for his bees, the classified section and the wide assortment of ads give me all the help I need.

Read Best Reviews of American Bee Journal Here

This is just perfect for anyone who is a bee hobbyist! I used it as the best Mother's Day gift. Dad enjoyed it, too!

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An absolute MUST HAVE for anyone raising bees or simply wanting insure their suvival to so we don't run out of food!